„Dragan Grbic has the gift of conjuring a warm, welcoming table. Whether onboard a luxury charter yacht or around a shaded table in Trogir, Dragan is inspired by the beauty and bounty of his homeland. He is a natural chef: creative, passionate and generous, at ease with the demands of catering to diverse palates and proud to impart traditions through the universal language of good food. I have had the pleasure of savouring the fruits of Dragan’s skills in both my capacity as a guest and as a luxury yacht charter specialist. Through this English translation of his brilliant compendium, may Dragan’s hospitality, humour, and of course his epicurean talents evoke your memories of the myriad flavours of Croatia.“
– Jeni Tidmarsh
About the author:
Dragan Grbic, a famous Croatian chef, restaurant consultant and cookbook author.
Keywords: Dragan Grbic cookbook, food history, food recipes, Croatian cookbook, ugostiteljsko savjetovanje, Navilux, Trogir, Dalmatia, Fortuna Cruising, Teatar u pjatu, Volite li kuhati, Dragan Grbic chef
Title: Theatre on a plate
Author: Dragan Grbić
Nr. of pages: 232
Year of publication: 2014.